Erica’s Soul Food has moved into a new food cart just one year after opening. Located at 803 SE 82nd Ave, work is underway preparing the new eatery for an expected Wednesday reopening. The upgraded facilities will enhance kitchen operations and customer service for the young business, driving further growth.
The owner and chef of Erica’s Soul Food, Erica Montgomery, has been patiently waiting for the new cart’s arrival. The delivery date slipped several times, creating a longer than expected closure for the business. Ultimately the wait will be worth it when the popular takeout location reopens. Erica’s needed larger space and modern equipment to serve the increasing number of customers. “I’ll have bigger, new equipment that will make cooking easier,” explained Montgomery. The expanded kitchen capacity will facilitate an expanded menu and added specials.
Beyond streamlined food prep, the new cart has separate windows for ordering and pickup. The divided customer interactions, along with a new contactless payment system, will better facilitate COVID-19 precautions. Additionally, new exterior lighting on the cart will improve customer comfort during nighttime hours.
Obtaining a new cart required some community support. Part of the downpayment for the cart came from a GoFundMe campaign that secured two-thirds of its goal. A donation from the Portland Trailblazers added the final funding that Erica’s needed to place an order with the custom cart builder. “I couldn’t have done it without the help of my community,” acknowledged Montgomery when reflecting on the support received.
Now the rush is on to move into the new cart and restock all the supplies. Montgomery cautioned that the 10th is only a tentative opening date. However, she is eager to reopen and get back to cooking for her many loyal customers. Keep an eye on Erica’s Instagram account for updates.